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Ingredients:


1 cup green beans
1 cup red kidney beans
1 cup white beans
1 sliced red onion
1 sliced green pepper

Dressing:
1/3 cup olive oil
¼ cup balsamic vinegar
2 tbsp honey
½ tsp Dijon mustard
3 tbsp chopped parsley
1 tsp chopped basil
1/2 tsp chopped thyme
¼ tsp salt


Directions:


Mix the salad ingredients
Mix the dressing, pour over and mix all together



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