Globe
Recipes

Ingredients:

1 cup rice
½ cup red lentil
2 sliced zucchini
1 large chopped tomato
4 chopped garlic cloves
½ tbsp tomato paste
1 tsp ground cumin
4 tbsp olive oil
Salt
Pepper

Directions:

Wash and soak the rice and the lentil in warm water for at least an hour
Fry the garlic and the cumin until golden
Add 1 cup water with the tomato and the tomato paste and bring to boil
Add the zucchini and cook until soft
Add the drained rice and lentil
Add salt and pepper and simmer until the liquids are gone
Cover and cook in low heat for 30 minutes

Source: