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Ingredients:

* 6 cups almonds - (non-roasted)
* 3 cups sugar (white) "KP"
* 3 egg whites
* 2 teaspoons vanilla “KP”

Directions:

1. Blanch almonds.
2. Dry in oven.
3. Then pulverize in a blender or chop extremely well.
4. Place sugar, egg whites, and vanilla in bowl.
5. Add the almond meal.
6. Blend, using your fingers, into a thick dough.
7. Shape into narrow fingers and place on a buttered baking sheet.
8. Bake in preheated 300° F oven for about 20 minutes.

ΚΑΛΉ ΌΡΕΞΗ

Source: Hamid